SICILIAN MINESTRONE WITH CASHETA-PESTO BOMBS

Recipe for Bombs

Mash your favourite pesto (or try Auda’s recipe below) and Casheta, around 50% of each ratio.

Form into balls and chill till ready to drop into bowls of hot soup.

Recipe for Sicilian Minestrone 

  • Diced veggies approx 2 cups. Potatoes, carrot, courgette.

  • 3 cups of water

  • Fresh basil and sage

  • 2 soup cubes

  • 1-2 cans of cannellini beans

Cook all the above in a large pot till the potatoes are done.

Recipe for Auda’s Pesto 

  1. Toast 2 handfuls of cashew pieces

  2. Place in a blender with a handful of chopped fresh basil and parsley.

  3. Add 1 tablespoon of lemon juice

  4. Add enough extra virgin olive oil to allow the ingredients to blend in the blender, approx 100 ml. Add a 1/4 teaspoon black salt for that yum factor.

  5. Blend till you tech the desired consistency and the ingredients are mixed thoroughly. 

Auda FinanCasheta