cashbert

Creamy Camembert-style cashew cheese

authentic + decadent

Savour’s Cashbert is a plant-based camembert-style cheese that brings together authentic craftsmanship and cutting-edge innovation in vegan cheese making. Made using a traditional mould-ripened process, Cashbert develops a delicate, edible rind and a luxuriously creamy texture.

A New Era of Vegan Cheese

Each wheel of Cashbert is handcrafted in small batches, aged to perfection, and carefully nurtured to achieve its smooth, rich, and slightly earthy flavour. Whether served on a cheeseboard, baked to gooey perfection, or spread onto fresh sourdough, Cashbert is the ultimate indulgence for plant-based food lovers.

🏆 Award-Winning Quality – Cashbert proudly won Silver at the 2025 Outstanding Food Producers Awards, recognised for its authenticity, flavour, and craftsmanship.

100% Plant-Based & Dairy-Free – Made from cashews, Cashbert delivers the decadence of traditional camembert without any animal products.

🧀 Exclusive – Due to the small hand-made batch process, cashbert is available only at farmers' markets and select retailers, Cashbert is a limited-edition artisan cheese—be sure to grab it while you can!

Taste the Future of Vegan Cheese. Find us at our next market and experience the rich, creamy goodness of Savour’s Cashbert for yourself.

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Ideal Pairings

• Cheese Boards: Pair with fruit, nuts, and crackers for an elegant spread.

• Recipes: Perfect for usual pairings, burgers or pizza, from appetizers to main courses.

• Sandwiches & Toast – Spread onto warm sourdough or a crusty baguette.

• Salads – Crumble over fresh greens with roasted walnuts and balsamic glaze.

Indulge in the Extraordinary

Let Cashbert redefine your cheese experience with its rich, creamy texture and authentically crafted mould-ripened rind. Whether baked, spread, or savoured straight from the wheel, this innovative plant-based camembert delivers indulgence in every bite. Taste the future of vegan cheese with Savour Cashbert.