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Smoky cheese layered with activated charcoal
activated + layered
An aged vegan cashew cheese reminiscent of a smoked cheddar, coated and layered in activated charcoal for a dramatic appearance on your cheese board. Definitely one to impress.
Ingredients: activated cashews (95%), filtered water, nutritional yeast flakes, sea salt, vegan culture (lactobacillus acidophilus, bifidobacterium lactis), liquid hickory smoke, activated charcoal.
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